Save Mushroom Barley Soup
Earthy mushrooms and tender pearl barley simmer together for a hearty, feel-good vegetarian soup that's perfect for chilly days.
Creamy Split Pea Soup
“This soup was so creamy with just the right hint of sweetness. My kids loved it with a sprinkle of croutons!” —Lydia
Vegetarian Cauliflower Chowder
Velvety cauliflower teams up with potatoes and fresh herbs for a light yet cozy bowl—easily adaptable for vegan and gluten-free diets.
Roasted Tomato Soup with Crispy Croutons
“I could eat this roasted tomato soup every week! Those crunchy croutons on top take it to the next level.” —Jordan B.
Roasted Red Pepper Soup
Sweet roasted red peppers and smoky paprika create a vibrant, Mediterranean-inspired soup that’s as refreshing as it is easy.
Hearty Lentil Soup
“This lentil soup is my new meal prep go-to! So filling, full of veggies, and tastes even better the next day.” —AnneMarie